GRAND MARINER CAPPUCCINO
1/4 CUP HEAVY CREAM
3 CUPS HOT COFFEE
2 TABLESPOONS GRAND MARINER
GRATED SEMI-SWEET CHOCOLATE (no carb kind-OPTIONAL)
Place mild in a small, narrow glass or stainless steel bowl; freeze
30 minutes of until small ice crystals form around the top. Beat milk
at high speed of an electric mixer 5 minutes or until stiff peaks form.
Combine coffee and Grand Marnier. Divide coffee mixture among
4 coffee cups. Top each with whipped mild. Sprinkle with grated
chocolate, if desired. Serve immediately.